At Masala y Maíz, chef-owners Norma Listman and Saqib Keval weave their distinct cultural backgrounds into a pioneering dining experience in Mexico City.
At Masala y Maíz, chef-owners Norma Listman and Saqib Keval weave their distinct cultural backgrounds into a pioneering dining experience in Mexico City.
{{comment.anon_name ?? comment.full_name}}
{{timeAgo(comment.date_added)}}
{{comment.body}}
{{subComment.anon_name ?? subComment.full_name}}
{{timeAgo(subComment.date_added)}}
{{subComment.body}}